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BLOODY MARY

Ingredients

  • 4 cl of vodka
  • 12 cl of tomato juice
  • 0.5 cl of lemon juice 
  • 0.5 cl of Worcestershire sauce
  • 2 drops of Tabasco sauce
  • Celery salt
  • Salt and pepper

How to prepare

  • Pour the ingredients into a shaker.
  • Shake the ingredients up together with some ice cubes (to cool them down without diluting them too much).
  • Pour into the glass and then add celery salt, salt and pepper to taste.
  • Decorate with a stick of celery and, if you like, a slice of lemon.

 

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